This morning, I got it in my head that I wanted to smoke something on the grill (I installed the smoking part on the grill yesterday).
So, I defrosted 10 Bratwursts we had sitting in the freezer.
Things were looking good for the first 45 minutes or so, then I added some wood to the coals… and the fire got a little out of control. I went outside to check on things after about 20 minutes, and the grill was over 500 degrees… Needless to say the Brats were a little burnt.
The three I saved were really good though…
Gonna try again soon.